Appetizers

Onion Rings

hand breaded, stacked high 

Crisp Shishitos

breaded or flash fried, ranch & black garlic aioli 

Perfect Charcuterie Board

boozy cheeses, salamis & accoutrements (recommended for 4) 

Eddies Toast Points

garlic, melted provolone, fresh bruschetta, balsamic glaze, fresh parmesan 

Heavenly Hash Rounds

bacon, jalapeno, cheddar, white queso 

 

Bacon Wrapped Asparagus

thick cut bacon, fresh parmesan, honey & balsamic glaze 

Traditional Wings

black garlic parmesan, buffalo, honey citrus or sweet & tangy BBQ 

Calamari

sweet peppers, fresh parmesan 

Fried Green Tomatoes

spicy truffle mayo 

Salads

Additions: Grilled Salmon 15 | Local Chicken 10 | Filet 40

The Lounge Wedge

baby iceberg, bleu cheese, bacon, heirloom tomato, red onion, balsamic glaze, bleu cheese dressing 

Caesar

romaine, tomato, fresh parmesan, house croutons 

House

spinach, bacon, egg, mixed cheese, heirloom tomato, hot bacon mustard dressing 

Spring Salad

arugula, spinach, dried cranberries, strawberries, feta, local chicken, bleu cheese dressing 

Greek Salad

romaine, thin sliced red onion, feta, kalamata olives, lemon dill vinaigrette 

Chophouse Burgers

Served with fresh cut french fries

Black and Bleu Burger

bleu cheese, arugula, tomatoes, caramelized onion mayo 

The Jammin’ Onion Burger

signature onion jam, sharp cheddar, caramelized onion mayo, tomato, and arugula 

 

Mushroom Swiss Burger

sauteed wild mushroom, swiss cheese, grilled onions, arugula, carmalized onion mayo 

 Chef Josh’s Smoked Gouda Burger

smoked gouda, thick cut bacon, caramelized onions, tomato, arugala, black garlic aioli 

Jalapeno Jack Burger

pepperjack, spicy truffle mayo, fried jalapeno, crispy onions, tomato, arugula 

 

 

 

 

 

 

 

Steaks

All steaks are Creekstone Farms Premium Black Angus

44 oz Hand Cut Tomahawk Ribeye

finished with black garlic butter, choice of 2 sides Please allow 30 + minutes for preparation “Market Price”

16oz Prime Black Angus Ribeye

chargrilled, black garlic butter, sautéed wild mushrooms 

7oz Prime Filet

chargrilled, luxardo cherry glaze, roasted tri color carrots 

14oz NY Strip

chargrilled, caramelized blue cheese, house made mashed potatoes, sauteed wild mushrooms 

14oz Peppercorn Strip

chargrilled, peppercorn coated, jasmine rice, stir fry vegetables 

Entrees

Bourbon Barrel Glazed Chicken

local chicken, bourbon glaze, pineapple, housemade mashed potatoes 

Chicken Basil Pesto Pasta

cavatappi pasta, basil pesto cream, roasted tomatoes, bacon, shaved parmesan 

Salmon

fresh Atlantic, grilled broccolini, Caesar tri kale salad 

Chilean Sea Bass

grilled, fire roasted serrano glaze, grilled broccolini, Caesar tri kale salad 

Long Bone Pork Chop

chargrilled, black garlic butter, roasted tri colored carrots 

Lemon Chicken Piccata

pan fried chicken, fresh spaghetti, lemon beurre blanc, capers, artichoke, grape tomato, dill 

Pan Seared Duck

8oz breast, pesto cream, grilled broccolini, housemade mashed potatoes 

Sides

Smoked Gouda Mac & Cheese

 Creamed Cauliflower

 Homemade Mashed Potatoes

 Grilled Broccolini

Roasted Tri Colored Carrots

Sauteed Wild Mushrooms

Cup of French Onion Soup

Hand Cut Fries add truffle salt + 3

Loaded Baked Potato

Lounge Creamed Corn

Buttered Spaghetti Squash