Appetizers, Salads, & Express Menu

Appetizers and Wings

Cajun Angels
Eight bacon wrapped shrimp, blackened & served with a side of creole mustard.

$14

Okie Twinkies

Stuffed fresh jalapeños, cream cheese, and Eddies pulled pork wrapped in blackened bacon. Served with BBQ and house ranch.

$15

Chips & White Queso
Creamy & delicious. Make it ultimate queso for $2 more.

$9

Loaded Potato Skins
Hollowed halves of baked potatoes, filled with melted cheddar cheese & hickory smoked bacon. Served with sour cream & topped with sliced green onions.

$11

Fried Pickles
Zesty pickle slices battered to perfection. Served with our spicy homemade ranch.

$10

Spinach Artichoke Dip

Fresh spinach and artichoke hearts mixed with cream cheese and parmesan cheese. Topped with tomatoes and served with celery and chips.

$11

Chicken Quesadilla

Flour tortilla filled with chicken, tomato, green onions & cheese. Served with pico de gallo, avocado, sour cream & salsa.

$12

Chicken Potstickers

Asian dumplings, pan fried. Served with house made Szechuan sauce.

$13

Tostada Nachos

Grilled chicken, refried beans, cheddar jack cheese, grilled peppers and onions. Served with sour cream, salsa and pico de gallo.

$13

 

 

EDDIE’S WINGS
Each pound will be served with 1 ranch or 1 bleu cheese. Each additional ranch or bleu cheese 75¢. Ask your server for Double Fried or our 405 Special wings.*Boneless wings also available.*

MILD: Garlic Parmesan – Carolina Mustard – – Lemon Pepper Dry Rub – Hot Honey – Secret Weapon – Orange Sesame – Chili Lime Dry Rub 

MEDIUM: Oklahoma Heat Dry Rub – Chipotle BBQ Dry Rub – Eddie’s House Sauce – Classic Buffalo – Sweet Asian – Spicy Honey Garlic – Mango Habanero – Gochujang – Honey Sriracha – Caribbean Jerk – Nashville Hot Sauce – Kickin’ Bourbon – Garlic Buffalo

HOT: Jalapeno – Scorpion – 7-Pepper Facelift Dry Rub – Nashville Hot Dry Rub

***1 lb order – $15.00 | 2 lb order – $28.00 | 3 lb Feast – $39.00***

Premier Pickle Wings

Marinated in pickle juice and tossed in our salt and vinegar breading. 1 lb $16 | 2 lbs $29 | 3 lbs $40

Chupacabra Wings

Brined and smoked wing in our Chupacabra seasoning. Allow 15 minutes to prepare. 1 lb $16 | 2 lbs $29 | 3 lbs $40

 

***EXPRESS LUNCH MENU***

Served Monday – Friday 11a-2p; Designed to get you fed well from start to finish in under an hour. 

APPS

Chicken Quesadilla $10

Chips & White Queso $10

Fried Pickles $10

SALADS

Strawberry Fields $12

Cobb $12

Pecan Crusted Chicken $13

Stuffed Avocado $13

SANDWICHES (served with fresh hand-cut fries)

French Dip $13

California Club $12

Chicken Salad Wrap $13

PIZZA

Personal One Topping Pizza $10
additional toppings + 75¢

LUNCH COMBO (Full sandwich w house salad / soup)

French Dip $13

Cali Club $13

Chicken Salad Wrap $13

(Upgrade to premium salad +4)

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Salads

Balsamic Vinaigrette | Bleu Cheese | Caesar | Ranch | Lemon Vinaigrette | Thousand Island | Honey Mustard | White Shallot. Add grilled chicken to any salad for $9, grilled shrimp $9, grilled salmon $12. Add house salad to any entree $4. 

 

Strawberry Fields

Mixed greens and grilled chicken tossed with shaved parmesan, glazed pecans, mandarin oranges, strawberries & dried cranberries in a balsamic vinaigrette.

$15

Cobb Salad

Romaine lettuce, boiled egg, bacon crumbles, colby-jack cheese, bleu cheese crumbles, black olives, avocado & tomatoes. Served with your choice of dressing.

$14

Blackened Salmon Caesar

Romaine lettuce, blackened salmon, tomatoes, parmesan cheese and croutons, tossed in our creamy house Caesar dressing.

$20

Flat Iron Wedge Salad

Crisp iceberg lettuce, bacon crumbles, grilled and sliced flat iron steak, red onions and tomatoes, with our homemade blue cheese dressing, topped with a balsamic glaze and blue cheese crumbles.

$17

Pecan Crusted Chicken

Romaine lettuce, pecan crusted chicken breast, dried cranberries, celery, feta cheese, mandarin oranges and candied pecans in a balsamic vinaigrette.

$15

Stuffed Avocado

Fresh avocado stuffed with house made chicken salad on top of romaine, cucumber, heirloom tomato, dressed with honey mustard.

$15

Sandwiches & Burgers

Sandwiches

Served with fresh hand-cut fries.

French Dip
Thinly sliced roast beef topped with caramelized onions & melted Swiss cheese on ciabatta bread.

$14

California Club
Ham, turkey, bacon, avocado, lettuce, mayonnaise, tomato & American cheese on ciabatta bread.

$13

Grilled Chicken Avocado Club
Grilled chicken breast with bacon, provolone cheese, Parmesan mayo, lettuce, tomatoes & avocados on toasted bun.

$15

Philly Cheesesteak Sandwich

Shaved rib-eye, grilled onions, red and green bell peppers & sauteed mushrooms with two different cheeses make this Eddie’s favorite sandwich to make. Served with waffle fries. Ask for it spicy if you want!

$17

Buffalo Chicken Sandwich

Chicken fried chicken, swiss cheese, lettuce, tomato, onion, buffalo sauce and bleu cheese crumbles on a toasted brioche bun.

$15

Chicken Salad Wrap

House made chicken salad, lettuce & tomato, rolled in a flour tortilla.

$14

Burgers

 

All burgers are nine ounce USDA choice patty. Burgers are cooked medium well unless otherwise specified. Served with fresh hand-cut fries.

 

Eddie’s Burger* (it’s spicy!)
Topped with house wing sauce, Pepper-Jack cheese, jalapeño smear, bleu cheese crumbles & bacon.

$16

Mushroom, Swiss & Onion
With Swiss cheese, grilled onions & mushrooms & mayo.

$15

Eddie’s Flavor City
Homemade spicy ranch and bacon bits, chipotle BBQ, and cheddar cheese make this a burger to remember.

$15

Bacon Egg Cheeseburger

Cheddar Jack cheese, bacon, over-easy fried egg, lettuce, tomato and onion.

$17

 

Entrees & Pasta

ENTREES 

Add house salad to any entree 4

Fish & Chips

Hand battered cod, fresh cut fries, coleslaw, homemade tartar and cocktail sauce.

$18

Garlic & Cheese Chicken

Two garlic marinated chicken breasts on top of a sizzling skillet of sauteed red and green peppers, Ameri-can and colby jack cheese and red-skinned mashed potatoes.

$20

Jalapeno Infused Pork Chop

Ten ounce chop, chargrilled. Served with red-skinned mashed potatoes and seasonal veggies.

$25

Salmon Filet

8oz FRESH Atlantic salmon, chargrilled. Served with mushroom risotto and grilled asparagus.

$27

Filet

7oz hand cut Creekstone Farms Premium Black Angus Beef, chargrilled. Served with red-skinned mashed potatoes and grilled asparagus.

$42

Ribeye Steak

12oz handcut Creekstone Farms Premium Black Angus Beef. Served with red-skinned mashed potatoes and seasonal veggies.

$39

 

 

Pasta

Cajun Shrimp & Chicken Pasta

Blackened chicken and shrimp with red peppers in our four cheese Cajun Alfredo sauce. Topped with Parmesan and green onions.

$18

Shrimp Scampi Pasta

Butter shrimp, angel hair pasta, cherry tomato, green onion, lemon juice and basil, in a creamy butter sauce.

$18

Chicken + 5 Cheese Ravioli and Tortellini

Grilled chicken breast with 5 cheese ravioli and tortellini in our house Alfredo sauce. Marinara available upon request.

$17

Eddie’s 5 Layer Lasagna

Eddie’s mom’s recipe. Limited availability.

$18

Rigatoni a la Vodka

Sautéed peppers with Italian sausage in a red vodka sauce.

$18

Bruschetta Chicken Pasta

Angel hair pasta tossed in fresh bruschetta marinara topped with parmesan, grilled chicken and basil. Finished with a balsamic glaze.

$17

Prime Rib Beef Stroganoff

Slow roasted prime rib sauteed in our dark beef cream sauce, sautéed mushrooms, sour cream drizzle, and topped with green onions. Limited Availability.

$18

 

 

Pizza

Personal 10” and 14”

Meat Meat

Mozzarella, red sauce, Italian sausage, Canadian bacon, Andouille sausage, pepperoni.

$12/$16

Margherita

Mozzarella, red sauce, basil, sliced tomato.

$10/$14

Chicken Alfredo

Mozzarella, alfredo sauce, chicken, fresh tomato, basil.

$12/$16

Supreme

Mozzarella, red sauce, pepperoni, red and green peppers, mushrooms, onion.

$12/$16

Hott Pepperoni

Mozzarella, red sauce, pepperoni, hot honey.

$11/$15

Create Your Own

Base: Mozzarella cheese & red sauce. $10/$14

Toppings Additional Toppings + 75¢

Veggies: red onion, mushrooms, onion, green peppers, green onions, jalapenos, black olives, banana peppers, pineapple

Meats: italian sausage, canadian bacon, andouille sausage, pepperoni, chicken

Sides & Desserts

Sides

All sides 4 al a carte – sub a side salad with any meal for 2

Side Salad

French Fries

Waffle Fries

Sweet Potato Fries

Mushroom Risotto

Red Skinned Mashed Potatoes

Grilled Asparagus

Steamed Broccoli

Mac n Cheese

Seasonal Veggies

 

Desserts

Salted Caramel Brownie
Gourmet salted caramel filled brownie, drizzled with salted caramel & dark chocolate on a unique chocolate covered pretzel crust.

$10

Big Carrot Cake

Meant to share! 6 layers of decadent carrot cake and cream cheese icing.

$12

 Chocolate Thunder

3 layers of chocolate cake, dark chocolate icing, covered in chocolate pieces and dusted with Dutch cocoa.

$11

Brunch

Steak & Eggs

Grilled 6oz sirloin topped with hollandaise sauce, house made breakfast potatoes, two over easy eggs and an arugula and cherry tomato salad tossed in white shallot balsamic vinaigrette.

$18

French Toast

Thick Brioche bread with mixed berries and syrup. Topped with fresh whipped cream.

$12

Nutella Waffle

3 sugar waffles topped with mix berries, syrup, and drizzled with Nutella sauce.

$12

Country Breakfast Sandwich

Toasted brioche bread with remoulade sauce, lettuce, fried green tomato, bacon and an over easy. Served with breakfast potatoes.

$14

California Benedict

Toasted English muffin, Canadian bacon, avocado smash, two poached eggs topped with hollandaise sauce and garnished with green onions. Served with fresh fruit.

$15

 

Okie Benedict

Toasted English muffin, house BBQ pulled pork, coleslaw, two poached eggs topped with hollandaise sauce and green onions. Served with fresh fruit.

$15

Eddies Classic Breakfast Plate

Two over easy eggs, two slices of bacon, sausage and breakfast potatoes. Served with a biscuit and sausage gravy.

$16

Chicken & Waffles

Two waffles topped with syrup, two over easy eggs, fried chicken tenders and sausage gravy.

$16

Breakfast Burrito

Hash browns, white queso, chorizo, scrambled eggs, bacon and pico de gallo in a flour tortilla. Served with a side of breakfast potatoes.

$14

Breakfast Quesadilla

Scrambled eggs, sausage, bacon, avocado, mixed cheese, and pico de gallo. Served with breakfast potatoes and a side of white queso.

$14